We are still obsess with our experience while working with Jill Nussinow, The Veggie Queen. Culinary Educator, Pressure cooking expert, Author of award winning cookbooks, alternative registered dietitian, consultant, writer and speaker, jills career speak from itself. Jill is also a volunteer in different associations in California and also is always enjoying new projects and exploring creative ways to bring vegetables and plant-based information to people.
Here is some of what she wrote about Spiral Spring:
"If it weren’t for my husband I would probably have continued to ignore spirulina although I have known about for more than 20 years."
she also create a recipe, click on the link below for more information.
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